BUNNY = MY new Favorite MEAT!

So, a quick little post on this wonderful Saturday afternoon. It's finally sunny, not raining and not as cold! And, last night we made RABBIT! Ok ok ok so I know some might be gagging right now, but, rabbit is DELISH. Our goal was to make Bunny Burgers (lol) but at the supermarket, they told us they couldn't grind the meat, so bunny burgers had to take the 'back burner,' instead we went spanish style with some Bunny to the garlic (conejo al ajillo!!!)

Here is the recipe that I used, http://www.recetasdiarias.com/recetas-de-cocina/recetas.php?idReceta=273. It's in Spanish (YA I CAN COOK A SPANISH RECIPE!!) but basically you take your bunny chunks (HAHAHA) and put them in a frying pan with a ton of Olive Oil, cook it till is a little bit dorado (golden ;) ), take it out, saute some garlic, thyme and a little chili pepper then put the bunny back in, throw a glass of white wine on it and let it simmer for 20 minutes or so ... then scoop out your bunny and YUM. We also made potatoes and enjoyed some

wonderful white wine. And, my room mate's Spanish friend came and he loved the BUNNY and said it was good, so we successfully cooked a bunny that was tasty even in Spanish Standards!!

I'll post again tomorrow or later with some more photos but I am having a great week and actually sad that there are only 3 months left! I cannot believe how fast time is moving but I guess that's a good thing, time flies when you're having fun! ALSO my application for next year has been accepted and received in Madrid SO we'll see where I land next year, either Valencia, Cantabria or Asturias! CRAZY! Well, considering that it's nice out, I need to get the day started and leave the apartment. BESOS!!!